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Our Fresh Selection of Fish Steak

Discover premium fish steaks prepared for convenience, flavour, and versatility. Perfect for grilling, pan-searing, steaming, or baking, we bring restaurant-quality seafood straight to your home.

Explore Our Collection of Fish Steak

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Price

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Balai Threadfin Steak 午鱼 (250-300G)
Fish Steak

Balai Threadfin Steak 午鱼 (250-300G)

$22.50 Add to cart |
Batang (Mackerel) 巴当鱼 Steak (250-300G)
Fish Steak

Batang (Mackerel) 巴当鱼 Steak (250-300G)

$10.00 Add to cart |
Cod Fish Steak New 1
Fish Steak

Cod Fish 鳕鱼 Steak (200-250G)

$23.00 Add to cart |

Why Choose Our Fish Steak

premium cuts

Premium Cuts

Each fish steak is cut to provide a generous portion with excellent texture and flavour.

uncompromising

Uncompromising Freshness

Our fish steaks are carefully handled and packed to help preserve quality.

responsibly

Responsibly Sourced Seafood

We work with trusted suppliers committed to maintaining seafood quality standards.

maximum

Maximum Convenience

Fish steak portions are ready to cook, making meal preparation quick and simple.

Health Benefits of Fish Steak

supports thyroid

Supports Thyroid Health

A wide variety of fish naturally contain iodine, an important nutrient for thyroid function.

supports brain

Supports Brain & Vision

Fish steak can provide omega-3 fatty acids that contribute to normal brain and eye health.

builds

Builds and Repairs Muscles

Fish steak is a quality source of protein that supports muscle maintenance and recovery.

supports bone

Supports Bone Health & Immunity

Fish contains nutrients such as vitamin D and selenium that support overall wellness.

How to Store Fish Steak

refrigerator

In the Refrigerator

Store fish steak in the coldest part of the refrigerator and consume within two days.

freezer

In the Freezer

Freeze fish steak in airtight packaging to help maintain freshness and quality.

Ways to Cook Fish Steak

pan-searing

Pan-Searing & Basting

Cook the fish steak over medium-high heat, basting with butter for added flavour.

grilling

Grilling

Grill the fish steak until lightly charred, keeping the interior moist.

steaming

Steaming

Steam fish steak with aromatics for a light and delicate seafood dish.

pan-fying

Pan-Frying

Pan-fry fish steak over medium heat until the exterior develops a light golden crust while the inside remains moist and tender.

Frequently Asked Questions

What is a fish steak?

A fish steak is a cross-section cut taken from larger fish, including the bone and skin. You can easily buy fish steaks from us online.

How should I cook fish steak?

Fish steak can be grilled, pan-seared, baked, steamed, or incorporated into various seafood recipes.

How long can fish steak be refrigerated?

For best quality, consume refrigerated fish steak within one to two days of purchase.

Where can I find fish steak recipes?

Browse our recipe page featuring seafood dishes for cooking inspiration and meal ideas.

Do you offer other seafood products?

Yes, we also offer fish fillet selections in Singapore, as well as whole fish for sale online.

Where are your fish steaks sourced from?

Visit our About Us page to learn about our fresh fish fisheries or contact us for assistance with your seafood purchase.

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Catch Of The Day SG

Address: 35 Fishery Port Road Singapore 619742

WhatsApp us: +65 8831 3778

Email: catchofthedaysingapore@gmail.com

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